Know what's fresh, wherever and whenever you cook
Wood ear mushrooms are in season in North Korea from May to October. Peak season runs from June to September.
This edible mushroom has a savoury, earthy flavour and a tender texture. Cook it in a pan or add it to soups, rice and noodles.
in North Korea during September
North Korea — Northern Hemisphere. In September, the meteorological season is autumn.
No commercial growing on record in North Korea, but the local climate allows it in gardens and smallholdings.
Peak-season periods per year in North Korea for wood ear mushrooms: one.