InSeason

Know what's fresh, wherever and whenever you cook

VegetableNorth Korea

When is choy sum in season in North Korea?

Choy sum is in season in North Korea from April to June and from September to February. Peak season runs from May to June and from September to November.

Is choy sum in season now in North Korea?

In November, choy sum is in peak season.

Order:
Brassicales
Family:
Brassicaceae
Genus:
Brassica
Scientific name:
Brassica rapa var. parachinensis

This leafy vegetable has a fresh flavour and a tender or crisp texture. Eat it raw or cook it in soups, stews and sautés.

January — Partial / shoulder seasonJanFebruary — Partial / shoulder seasonFebMarchMarApril — Partial / shoulder seasonAprMay — Peak seasonMayJune — Peak seasonJunJulyJulAugustAugSeptember — Peak seasonSepOctober — Peak seasonOctNovember — Peak seasonNovDecember — Partial / shoulder seasonDec🥬✓

Country season

North Korea — Northern Hemisphere. In November, the meteorological season is autumn.

autumn · Northern Hemisphere

Local production

Some commercial growing in North Korea, regional or niche.

Limited production

Seasonal calendar for choy sum in North Korea

Peak-season periods per year in North Korea for choy sum: two.

In season

MayJuneSeptemberOctoberNovember

Partially in season

AprilDecemberJanuaryFebruary

Out of season

MarchJulyAugust
Peak seasonPartial / shoulder seasonOut of season
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