Know what's fresh, wherever and whenever you cook
Limes are in season in Indonesia from May to September and from November to March. Peak season runs from June to August and from December to February.
This citrus fruit is juicy and fragrant, with a lively sweet-tart flavour. Eat the segments fresh or use the juice and zest in drinks and cooking.
in Indonesia during September
Indonesia — both hemispheres. In September, it is autumn north of the equator and spring south of it.
Grown commercially at national scale in Indonesia, one of the world's leading producers.
Peak-season periods per year in Indonesia for limes: two.