Know what's fresh, wherever and whenever you cook
Ginger is in season in Indonesia all year round.
In November, ginger is in peak season.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
Indonesia — both hemispheres. In November, it is autumn north of the equator and spring south of it.
Grown commercially at national scale in Indonesia, one of the world's leading producers.
In season all year round in Indonesia: ginger.