Know what's fresh, wherever and whenever you cook
Cilantro is in season in China from October to May. Peak season runs from April to May and from October to February.
In November, cilantro is in peak season.
This fragrant herb has a distinctive fresh flavour. A small handful adds aroma to salads, sauces and cooked dishes.
China — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially at national scale in China, one of the world's leading producers.
Peak-season periods per year in China for cilantro: two.