Know what's fresh, wherever and whenever you cook
Spring onions are in season in Uruguay from April to June and from September to December. Peak season runs from April to May and from October to December.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
in Uruguay during September
Uruguay — Southern Hemisphere. In September, the meteorological season is spring.
Some commercial growing in Uruguay, regional or niche.
Peak-season periods per year in Uruguay for spring onions: two.