Know what's fresh, wherever and whenever you cook
Heart of palm is in season in Peru all year round.
In November, heart of palm is in peak season.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
Peru — Southern Hemisphere. In November, the meteorological season is spring.
Grown commercially in Peru on a solid, well-established scale.
In season all year round in Peru: heart of palm.