Know what's fresh, wherever and whenever you cook
Ginger is in season in South Korea from September to March. Peak season runs from October to February.
In November, ginger is in peak season.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
South Korea — Northern Hemisphere. In November, the meteorological season is autumn.
No commercial growing on record in South Korea, but the local climate allows it in gardens and smallholdings.
Peak-season periods per year in South Korea for ginger: one.