Know what's fresh, wherever and whenever you cook
Garlic is in season in South Africa from October to March. Peak season runs from November to February.
In November, garlic is in peak season.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
South Africa — Southern Hemisphere. In November, the meteorological season is spring.
Some commercial growing in South Africa, regional or niche.
Peak-season periods per year in South Africa for garlic: one.