Know what's fresh, wherever and whenever you cook
Yams are in season in the Central African Republic from September to January. Peak season runs from October to December.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
in the Central African Republic during September
Central African Republic — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in the Central African Republic on a solid, well-established scale.
Peak-season periods per year in the Central African Republic for yams: one.