Know what's fresh, wherever and whenever you cook
Turmeric is in season in Kenya from June to October and from December to April. Peak season runs from January to March and from July to September.
in Kenya during September
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
Kenya — both hemispheres. In September, it is autumn north of the equator and spring south of it.
Grown commercially in Kenya on a solid, well-established scale.
Peak-season periods per year in Kenya for turmeric: two.