Know what's fresh, wherever and whenever you cook
Spring onions are in season in South Korea from September to June. Peak season runs from April to June and from September to February.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
in South Korea during September
South Korea — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially at national scale in South Korea, one of the world's leading producers.
Peak-season periods per year in South Korea for spring onions: two.