Know what's fresh, wherever and whenever you cook
Spinach is in season in Uruguay from April to June and from August to November. Peak season runs from April to May and from September to November.
This leafy vegetable has a fresh flavour and a tender or crisp texture. Eat it raw or cook it in soups, stews and sautés.
in Uruguay during September
Uruguay — Southern Hemisphere. In September, the meteorological season is spring.
Grown commercially in Uruguay on a solid, well-established scale.
Peak-season periods per year in Uruguay for spinach: two.