Know what's fresh, wherever and whenever you cook
Mangoes are in season in Madagascar from September to February. Peak season runs from October to January.
This fruit can be crisp or tender, with a fresh flavour that ranges from sweet to tart. Enjoy it fresh or cooked in desserts, sauces and preserves.
in Madagascar during September
Madagascar — Southern Hemisphere. In September, the meteorological season is spring.
Grown commercially in Madagascar on a solid, well-established scale.
Peak-season periods per year in Madagascar for mangoes: one.