Know what's fresh, wherever and whenever you cook
Garlic is in season in Madagascar from October to February. Peak season runs from November to January.
In November, garlic is in peak season.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
Madagascar — Southern Hemisphere. In November, the meteorological season is spring.
Some commercial growing in Madagascar, regional or niche.
Peak-season periods per year in Madagascar for garlic: one.