Know what's fresh, wherever and whenever you cook
Daikon radishes are in season in North Korea from September to January. Peak season runs from October to December.
In November, daikon radishes are in peak season.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
North Korea — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially in North Korea on a solid, well-established scale.
Peak-season periods per year in North Korea for daikon radishes: one.