Know what's fresh, wherever and whenever you cook
Bitter gourd is in season in Thailand from May to October. Peak season runs from June to September.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
in Thailand during September
Thailand — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in Thailand on a solid, well-established scale.
Peak-season periods per year in Thailand for bitter gourd: one.