Know what's fresh, wherever and whenever you cook
Amaranth greens are in season in Madagascar all year round.
This leafy vegetable has a fresh flavour and a tender or crisp texture. Eat it raw or cook it in soups, stews and sautés.
in Madagascar during September
Madagascar — Southern Hemisphere. In September, the meteorological season is spring.
Grown commercially in Madagascar on a solid, well-established scale.
In season all year round in Madagascar: amaranth greens.