Know what's fresh, wherever and whenever you cook
Yams are in season in Trinidad and Tobago from September to January. Peak season runs from October to December.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
in Trinidad and Tobago during September
Trinidad and Tobago — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in Trinidad and Tobago on a solid, well-established scale.
Peak-season periods per year in Trinidad and Tobago for yams: one.