Know what's fresh, wherever and whenever you cook
Taro root is in season in the Marshall Islands from July to December. Peak season runs from August to November.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
in the Marshall Islands during September
Marshall Islands — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in the Marshall Islands on a solid, well-established scale.
Peak-season periods per year in the Marshall Islands for taro root: one.