Know what's fresh, wherever and whenever you cook
Rambutans are in season in Singapore from May to September. Peak season runs from June to August.
This fruit can be crisp or tender, with a fresh flavour that ranges from sweet to tart. Enjoy it fresh or cooked in desserts, sauces and preserves.
in Singapore during September
Singapore — Northern Hemisphere. In September, the meteorological season is autumn.
Some commercial growing in Singapore, regional or niche.
Peak-season periods per year in Singapore for rambutans: one.