Know what's fresh, wherever and whenever you cook
Pears are in season in Italy from July to October. Peak season runs from August to October.
This fruit can be crisp or tender, with a fresh flavour that ranges from sweet to tart. Enjoy it fresh or cooked in desserts, sauces and preserves.
in Italy during September
Italy — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially at national scale in Italy, one of the world's leading producers.
Peak-season periods per year in Italy for pears: one.