Know what's fresh, wherever and whenever you cook
Parsley is in season in Paraguay from April to June and from September to December. Peak season runs from April to May and from October to December.
In November, parsley is in peak season.
This fragrant herb has a distinctive fresh flavour. A small handful adds aroma to salads, sauces and cooked dishes.
Paraguay — Southern Hemisphere. In November, the meteorological season is spring.
Grown commercially in Paraguay on a solid, well-established scale.
Peak-season periods per year in Paraguay for parsley: two.