Know what's fresh, wherever and whenever you cook
Parsley is in season in Bulgaria all year round. Peak season runs from March to December.
In November, parsley is in peak season.
This fragrant herb has a distinctive fresh flavour. A small handful adds aroma to salads, sauces and cooked dishes.
Bulgaria — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially in Bulgaria on a solid, well-established scale.
Peak-season periods per year in Bulgaria for parsley: one.