Know what's fresh, wherever and whenever you cook
Mint is in season in New Zealand from September to May. Peak season runs from October to April.
In November, mint is in peak season.
This fragrant herb has a distinctive fresh flavour. A small handful adds aroma to salads, sauces and cooked dishes.
New Zealand — Southern Hemisphere. In November, the meteorological season is spring.
Grown commercially in New Zealand on a solid, well-established scale.
Peak-season periods per year in New Zealand for mint: one.