Know what's fresh, wherever and whenever you cook
Mint is in season in DR Congo all year round.
In November, mint is in peak season.
This fragrant herb has a distinctive fresh flavour. A small handful adds aroma to salads, sauces and cooked dishes.
DR Congo — both hemispheres. In November, it is autumn north of the equator and spring south of it.
Some commercial growing in DR Congo, regional or niche.
In season all year round in DR Congo: mint.