Know what's fresh, wherever and whenever you cook
Mangoes are in season in Rwanda from September to January. Peak season runs from October to December.
This fruit can be crisp or tender, with a fresh flavour that ranges from sweet to tart. Enjoy it fresh or cooked in desserts, sauces and preserves.
in Rwanda during September
Rwanda — Southern Hemisphere. In September, the meteorological season is spring.
Grown commercially in Rwanda on a solid, well-established scale.
Peak-season periods per year in Rwanda for mangoes: one.