Know what's fresh, wherever and whenever you cook
Malabar spinach is in season in Cambodia all year round.
In November, malabar spinach is in peak season.
This leafy vegetable has a fresh flavour and a tender or crisp texture. Eat it raw or cook it in soups, stews and sautés.
Cambodia — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially in Cambodia on a solid, well-established scale.
In season all year round in Cambodia: malabar spinach.