Know what's fresh, wherever and whenever you cook
Guavas are in season in the Congo from January to November. Peak season runs from February to October.
This fruit has a distinctive flavour and soft or juicy flesh. Enjoy it fresh or use it in drinks, salads and desserts.
in the Congo during September
Congo — both hemispheres. In September, it is autumn north of the equator and spring south of it.
Grown commercially in the Congo on a solid, well-established scale.
Peak-season periods per year in the Congo for guavas: one.