Know what's fresh, wherever and whenever you cook
Green beans are in season in Switzerland from June to October. Peak season runs from July to September.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
in Switzerland during September
Switzerland — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in Switzerland on a solid, well-established scale.
Peak-season periods per year in Switzerland for green beans: one.