InSeason

Know what's fresh, wherever and whenever you cook

VegetableUzbekistan

When is garlic in season in Uzbekistan?

Garlic is in season in Uzbekistan from May to September. Peak season runs from June to August.

This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.

Vegetable

Shoulder season: Garlic

in Uzbekistan during September

Order:
Asparagales
Family:
Amaryllidaceae
Genus:
Allium
Scientific name:
Allium sativum
JanuaryJanFebruaryFebMarchMarAprilAprMay — Partial / shoulder seasonMayJune — Peak seasonJunJuly — Peak seasonJulAugust — Peak seasonAugSeptember — Partial / shoulder seasonSepOctoberOctNovemberNovDecemberDec🧄≈

Country season

Uzbekistan — Northern Hemisphere. In September, the meteorological season is autumn.

autumn · Northern Hemisphere

Local production

Grown commercially in Uzbekistan on a solid, well-established scale.

Common production

Seasonal periods

Peak-season periods per year in Uzbekistan for garlic: one.

In season

June – August

Partially in season

MaySeptember
Peak seasonPartial / shoulder seasonOut of season