InSeason

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VegetableTajikistan

When is garlic in season in Tajikistan?

Garlic is in season in Tajikistan from May to September. Peak season runs from June to August.

This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.

Vegetable

Shoulder season: Garlic

in Tajikistan during September

Order:
Asparagales
Family:
Amaryllidaceae
Genus:
Allium
Scientific name:
Allium sativum
JanuaryJanFebruaryFebMarchMarAprilAprMay — Partial / shoulder seasonMayJune — Peak seasonJunJuly — Peak seasonJulAugust — Peak seasonAugSeptember — Partial / shoulder seasonSepOctoberOctNovemberNovDecemberDec🧄≈

Country season

Tajikistan — Northern Hemisphere. In September, the meteorological season is autumn.

autumn · Northern Hemisphere

Local production

Grown commercially in Tajikistan on a solid, well-established scale.

Common production

Seasonal periods

Peak-season periods per year in Tajikistan for garlic: one.

In season

June – August

Partially in season

MaySeptember
Peak seasonPartial / shoulder seasonOut of season