Know what's fresh, wherever and whenever you cook
Chilli peppers are in season in Guinea-Bissau all year round. Peak season runs from November to April.
In November, chilli peppers are in peak season.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
Guinea-Bissau — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially in Guinea-Bissau on a solid, well-established scale.
Peak-season periods per year in Guinea-Bissau for chilli peppers: one.