InSeason

Know what's fresh, wherever and whenever you cook

VegetableBhutan

When is cauliflower in season in Bhutan?

Cauliflower is in season in Bhutan from September to May. Peak season runs from April to May and from September to February.

This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.

Vegetable

Peak season: Cauliflower

in Bhutan during September

Order:
Brassicales
Family:
Brassicaceae
Genus:
Brassica
Scientific name:
Brassica oleracea var. botrytis
January — Peak seasonJanFebruary — Peak seasonFebMarch — Partial / shoulder seasonMarApril — Peak seasonAprMay — Peak seasonMayJuneJunJulyJulAugustAugSeptember — Peak seasonSepOctober — Peak seasonOctNovember — Peak seasonNovDecember — Peak seasonDec🥦✓

Country season

Bhutan — Northern Hemisphere. In September, the meteorological season is autumn.

autumn · Northern Hemisphere

Local production

Grown commercially in Bhutan on a solid, well-established scale.

Common production

Seasonal periods

Peak-season periods per year in Bhutan for cauliflower: two.

In season

April – MaySeptember – February

Partially in season

March
Peak seasonPartial / shoulder seasonOut of season