Know what's fresh, wherever and whenever you cook
Cassava is in season in Papua New Guinea all year round.
In November, cassava is in peak season.
This root or tuber has a firm texture and a mild, earthy flavour. Roast, boil or simmer it in soups and stews.
Papua New Guinea — Southern Hemisphere. In November, the meteorological season is spring.
Grown commercially in Papua New Guinea on a solid, well-established scale.
In season all year round in Papua New Guinea: cassava.