Know what's fresh, wherever and whenever you cook
Bitter gourd is in season in Cambodia from May to October. Peak season runs from June to September.
This versatile vegetable has a fresh flavour and becomes tender when cooked. Use it in salads, soups, stews or stir-fries.
in Cambodia during September
Cambodia — Northern Hemisphere. In September, the meteorological season is autumn.
Grown commercially in Cambodia on a solid, well-established scale.
Peak-season periods per year in Cambodia for bitter gourd: one.