Know what's fresh, wherever and whenever you cook
Amla is in season in Bangladesh from October to February. Peak season runs from November to January.
In November, amla is in peak season.
This fruit has a distinctive flavour and soft or juicy flesh. Enjoy it fresh or use it in drinks, salads and desserts.
Bangladesh — Northern Hemisphere. In November, the meteorological season is autumn.
Grown commercially in Bangladesh on a solid, well-established scale.
Peak-season periods per year in Bangladesh for amla: one.